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An exciting journey for your senses

Alameda XXI Menu

 
ALL PRICES INCLUDE 10% VAT
ALL PRICES ARE EXPRESSED AS INDOOR / TERRACE
Open from Monday to Sunday: 1:30-3:30 p.m. and 8:30-11:30 p.m.
APPETIZERS

To begin with

Traditional Galician pie
from our workshop
12.50/13.75€
Half portion 8.00/8.80€

Galmesán cheese
walnuts and grapes
18.00/19.80€

Cinco Jotas D.O Huelva acorn-fed Iberian ham
toasted rustic bread and fresh tomato
38.00/41.80€
Half portion 25.45/28.00€

Traditional Galician broth
with pork shoulder bits
€12.00/€13.20

Courgette cannelloni stuffed with vegetables from our ECO garden and Iberian ham
with Galmesán cheese cream gratin
€15.00/€16.50

JC Mackintosh bluefin tuna tataki
wakame salad, ponzu sauce and pickles
28.00/30.80€
Half portion 17.00/18.70€

Crispy prawns in tempura with panko
kimchi and sesame mayo
25.00/27.50€
Half portion 15.50/17.05€

Seasonal vegetables wok
with prawns and teriyaki sauce
16.00/17.60 €

Burrata cheese salad with confit cherries
shiitake mushrooms, truffle slices and tender leaves
16.00/17.60 €

Grilled octopus fillet with creamy potato,
sautéed seasonal mushrooms and tender garlic
24.00/26.40 €
Half portion 15.00/16.50 €

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HOMEMADE

Rice & Pasta

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Blue lobster rice with saffron
(Min. 2 pax. Price per person)
45,00/49,50€

Garden rice from our San Ginés organic garden
with free-range chicken and spicy romesco emulsion
(Min. 2 pax. Price per person)
20,00/22,00€

Egg tagliatelli
Langoustine cream with sautéed Cambados scallops and Galmesán cheese
22,00/24,00€

Dry fideuá made with fine dry noodles with squid
Sanlúcar prawn, tender garlic and seaweed aioli
(Min. 2 pax. Price per person)
45.00/49.50€

The FRESHEST FISH

Straight from our seas

Steamed hake loin with clams
winter vegetables and black garlic pilpil
€26.00/€28.60

Grilled cod loin
with roasted cauliflower puree, escalivada of red peppers and tomato
€26.00/€28.60

Grilled sea bass loin with Santiago turnip greens
and garlic oil emulsion
28.00/30.80€

Check out our daily fish and seafood suggestions
FIRST GRADE

Local seafood

 

Grilled blue lobster
with tender mustard sprouts and candied cherries
(Min. 2 pax. Price per kilo)
100.00/121.00€

Check out our daily seafood specials
 
Lo-temp meats

From the land

 

Stewed beef cheeks
with a glaze of Oporto reduction and creamy potatoes
22.00/24.20€

Glazed suckling lamb shoulder
seasonal vegetables and pearl potatoes
29.00/31.90€

Grilled beef sirloin
on candied tomatoes, cardoon mushrooms and pearl potatoes
28.00/30.80€

Juan Pedro Domecq D.O Jabugo acorn-fed Iberian pork secreto
accompanied by wok-fried vegetables and potatoes chip
26.00/28.60€

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RICH DESSERTS

Something sweet…

 

Semi-liquid Santiago cake
with lime cream
7.00/7.70€

Guanaja dark chocolate fondant
with red fruits and raspberry ice cream
7.00/7.70€

Pineapple cannelloni with passion fruit cream,
mascarpone foam and mandarin sorbet
7.00/7.70€

Caramelized filloas filled with vanilla cream
with caramel toffee
7.00/7.70€

Pineapple salad Fresh seasonal fruit
with Greek yogurt ice cream
€6.50/€7.15

Petit Fours
€5.00/€5.50


Dessert wines

Tokaji Oremus Aszú 3 Puttonyos
Hungary
55,00/60,50€

Tokaji Oremus Aszú 5 Puttonyos
Hungary
86,00/94,60€

Service of artisan breads, Oro de Bailén oil and exotic salts 4€/ 4.40€

 
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ALAMEDA XXI RESTAURANT

BOOK A TABLE

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WINE LIST